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Discover our range of boxed sets

Discover our range of boxed sets

There is one for each special occasion. Onion jam boxed set Flavored mustard boxed sets Truffle flavoured oil and balsamic vinegar boxed set  

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Candied flowers

Candied flowers

Candied flowers Our candied flowers are made with fresh flowers and sugar. They are delicious with a cup of tea, in a glass of champagne and they are perfect for cake decorating. Candied rose petals Candied rose pieces Candied violets Candied violet pieces Candied mint leaves Candied […]

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Seasoning boxed set

Seasoning boxed set

L’Epicerie de Provence offers a seasoning boxed set consisting of two culinary preparations (truffle flavoured olive oil and balsamic vinegar). Our truffle flavoured olive oil is the perfect seasoning for steamed or mashed potatoes, fresh pasta, lamb, mushroom risottos, fresh goat cheese, asparagus or omelets. Our truffle […]

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Cordials

Cordials

Our cordials are developed in our workshops with fruits, flowers, spices, cane sugar and all of our home-made know-how. A few ideas to appreciate them: Classic: watered down with freshwater, still or fizzy. Snacktime: with hot or cold milk. In the sweet and savory kitchen: for deglazing […]

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Jams & Co.

Jams & Co.

All our jams are handmade in copper cauldrons in our workshops. Every day, a big part of the fruits is peeled and cut by hand. This enables us to constantly check the quality. “Cerise exquise” (cherry-rose) “Figue jolie” (fig-raspberry) Black fig “Flânerie en Provence” (apricot-calisson) “Fraise coquine” […]

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Culinary preparations with fruit pulp vinegars

Culinary preparations with fruit pulp vinegars

Our culinary preparations are made with alcohol vinegar and fruit pulps and give a fruity and acidulous twist to your dishes. Discover our range: cassis fig raspberry passion fruit mango bell pepper-Espelette pepper tomato-basil Gourmet tips: They are the perfect seasoning for salads. They can also be […]

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Flavoured balsamic vinegars

The flavoured vinegars L’Epicerie de Provence are made with balsamic vinegar and natural flavours: Truffle flavoured balsamic vinegar Raspberry flavoured balsamic vinegar Gourmet tips: Our flavoured balsamic vinegars are the perfect seasoning for salads. They can also be used for preparing marinades and stuffings and for deglazing […]

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Culinary preparations with flavoured olive oil

Culinary preparations with flavoured olive oil

Flavours available: Black truffle Basil Lemon Herbs from Provence Chili How to use our olive oils: They can be used like traditional olive oil in: –          Salads and raw vegetables –          Pasta, rice –          Soups, gaspachos –          Steamed vegetables –          Grilles fish –          Fresh goat cheese

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Les moutardes aromatisées

Les moutardes aromatisées

Avant d’être la pâte jaune plus ou moins piquante que l’on connaît bien, la moutarde est une épice, connue depuis l’Antiquité et particulièrement utilisée dans certaines régions d’Inde, aux Antilles et à la Réunion. Aujourd’hui encore, la moutarde est l’un des condiments les plus populaires. Les moutardes […]

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Onion confits

Onion confits

The onion confits L’Epicerie de Provence are prepared with fresh onions and are cooked in copper caldrons. They look like slightly vinegared sweet and sour « jams » . Discover our three recipes: Onion confit Fig onion confit Espelette pepper onion confit How to use our onion […]

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